Gingerbread French Toast  

  • 4 slices bread (Nature’s Own Wheat + Protein or Ezekiel)  2 eggs  
  • ½ cup unsweetened almond milk  
  • 1 ½ Tbsp sugar free maple syrup  
  • 1 packet Stevia or Truvia  
  • 1 tsp vanilla  
  • 1 ½ tsp ginger  
  • ½ tsp nutmeg  
  • 2 tsp cinnamon  
  • Pinch of salt  

Whisk all ingredients together except for the bread. Soak bread in the liquid  mixture, then cook each side on a griddle or in a skillet with a little bit of  coconut oil for about a minute (or until mixture is cooked and lightly  brown). Top with sugar free syrup or fruit, if desired. 

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