Hamburger Steak  

  • 1 lb ground chuck or ground round 
  • ½ of a small onion, cut into strips 
  • ½ of a small green pepper, cut into strips 
  • ½ cup sliced mushrooms 
  • 1-2 T butter 
  • 1 tsp minced garlic


Pat out ground beef in ¼ lb patties and grill. Meanwhile, sauté peppers, onions, and  mushrooms in a pan with the butter and garlic. Top the beef patties with the sautéed  vegetables and serve.

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